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Hotel Sous Chef — Lead Kitchen & Growth, Daymaker Perks …, Bathurst

Hotel Sous Chef — Lead Kitchen & Growth, Daymaker Perks …, Bathurst
Description
Event hospitality & entertainment Limited is seeking a dedicated Sous Chef for Rydges Mount Panorama Bathurst. This role involves ensuring high-quality culinary standards, overseeing kitchen operations, and managing food safety protocols. Ideal candidates will have 2-3 years' experience in similar settings and a passion for culinary arts. Enjoy various perks such as dining discounts, rapid career growth, and a positive work workplace that fosters impact on communities. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3r3l6w
Highlights
  • Company name
    Event Hospitality & Entertainment
  • Job position
    Hotel Sous Chef — Lead Kitchen & Growth, Daymaker Perks (Bathurst)
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Hotel Sous Chef — Lead Kitchen & Growth, Daymaker Perks … has been posted in the Bathurst Hospitality, Tourism & Travel category on Locanto.

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