Food And Beverage Manager (Gold Coast)
Food And Beverage Manager (Gold Coast)
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Gold Coast, Australia
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Posted: less than a week ago
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Description
Property Overview Mantra Sun City is located in the heart of Surfers Paradise on the Gold Coast and within walking distance of the light rail. The property offers a range of accommodation options from hotel-style rooms to apartments and penthouses, with sweeping views of the Pacific Ocean or neighbouring Hinterland, a lagoon-style pool, a 100-seat Koastal Kitchen Restaurant, and special event venues. The Gold Coast provides ample opportunities for exploration, including surfing, swimming, dining, shopping, music festivals, and theme parks. Purpose As Food & Beverage Manager you will assume full responsibility for managing every facet of our food and beverage department, including the restaurant, bar, banqueting, and events. This role gives you a unique platform to demonstrate your exceptional leadership, gastronomic proficiency, and talent for delivering extraordinary guest experiences. Primary Responsibilities Oversee all operational aspects of the Food & Beverage Department and develop cutting-edge strategies to optimise guest experience and revenue growth. Leverage your extensive expertise to guide and mentor your team, ensuring they consistently craft memorable moments. Collaborate closely with the Head / Executive Chef in creating menus, wine lists, and beverage offerings. Manage all administrative and planning aspects of the department, including scheduling, reporting, package and promotion development, recruitment, personnel management, inventory management, and ordering. Skills and Experience Prior experience as a Food & Beverage Manager or Assistant Food & Beverage Manager. Robust leadership skills to engage, inspire, and cultivate your team, fostering a positive workplace atmosphere. Proven track record in managing budgets, overseeing inventory, and creating staff schedules. Effective communicator with adept stakeholder management skills, both internally and externally. Flexibility to accommodate a varied work schedule, including mornings, evenings, weekends, and public holidays. Exceptional organisational skills with a knack for prioritisation and a keen sense of urgency. Demonstrated ability to maintain composure and effectiveness when faced with high‐pressure situations. Possession of a valid RSA or an equivalent qualification for the specific Country / State / Territory. Perks ALL Heartist Membership – discounts on accommodation and food & beverage worldwide. Family & Friends Discounts – available on a range of accommodation, services and events for your loved ones. Accor Live Limitless (ALL) Loyalty Program – earn status & reward points on your worldwide stays. Learn Your Way – support your career development with access to Accor's industry‐leading training platforms, Accor Academy and Typsy. Build Your Network – grow your hospitality network with over 300,000 Accor professionals globally. Worldwide Opportunities – access limitless career growth with over 400 hotels in the Pacific and more than 5,000 across 110 countries. #J-*****-Ljbffr Apply on Kit Job: kitjobau.com/job/3ref8a
Highlights
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Company name@
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Job positionFood And Beverage Manager (Gold Coast)
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