Bar/restaurant Staff- Part-time (Brisbane)

Job Title: Bar & Restaurant Staff (Part-time)

**Key Responsibilities**
- **Bar & Beverage Service**:

- Prepare and serve a variety of beverages, including coffees, soft drinks, beers, and basic cocktails.
- Maintain a clean, organized, and fully stocked bar area.
- Monitor inventory levels and notify management when supplies are low.
- **Dining Room Service**:

- Proactively greet guests and manage seating flow.
- Present menus, explain specials, and provide recommendations based on guest preferences.
- Serve food and drinks promptly while ensuring accuracy and presentation standards.
- **Operational Efficiency**:

- Utilize Point of Sale (POS) systems for order entry and payment processing.
- Clear and sanitize tables, bar counters, and glassware throughout the shift.
- Ensure compliance with all local health, safety, and alcohol service regulations.

**Requirements & Skills**
- **Adaptability**: Ability to switch between the bar and the floor depending on guest volume.
- **Communication**: Excellent interpersonal skills for interacting with a diverse range of customers and staff.
- **Technical Skill**: Comfort using digital ordering tablets and POS software.
- **Stamina**: Physical ability to remain on your feet for several hours and lift trays or kegs as required.
- **Reliability**: Punctuality and the flexibility to work peak hours, including weekends and late-night shifts.

**Preferred Qualifications**
- Previous experience in a bar or fast-paced restaurant environment.
- Basic knowledge of mixology or latte art.

**Job Type**: Part time

Pay: $26.00
- $40.00 per hour

Expected hours: No more than 20 per week

**Benefits**:

- Employee discount
- Free drinks
- Free food
- Health insurance

Work Location: In person Apply on Kit Job: kitjobau.com/job/3radzf