Commis Chef -Pastry (Talofa)

Role Full-time Pastry Commis Chef Role Purpose With a passion for local produce and flair for extraordinary pastry, you are eager to be part of something fantastic in the Byron Bay Dining Scene! Responsibilities
- Creating amazing pastry with the best of produce
- Role modelling proper workplace health and safety procedures.
- Providing a warm and engaging service experience Qualifications
- Technical talents that would make any MasterChef judge weak at the knees.
- Demonstrated experience in a contemporary dining setting.
- Sound knowledge of WH&S; legislation and Health regulations.
- Super cool nature under pressure.
- High attention to detail.
- Ability to work across a 7-day roster. Benefits
- 50% F&B; discount across all Crystalbrook restaurants and bars
- $99 room rates and a generous friends and family discount
- Enhanced parental Leave and lifestyle benefits
- A commitment to a green future through enhanced sustainability practices
- Access to our internal mobility program and team reward schemes
- Online learning and training with tailored career development pathways
- A culture of collaboration, elevating experiences and diversity
- Limitless career opportunities in a fast-growing, energetic environment
- Regular service recognition and team engagement events We value diversity and inclusion, welcoming people of all backgrounds. If you need adjustments during the recruitment process, let us know so we can support you to perform at your best. As part of our recruitment and compliance process, we may request eligibility documents, police checks, and employment references. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3r8vki