Chef Morayfield Caboolture

Join the kitchen team at Morayfield Tavern
- a busy local venue known for great pub food, strong trade and a supportive team environment.

We’re currently seeking a motivated chef to join the kitchen team in a role suited to someone between Commis Chef and Chef de Partie level. This is a fantastic opportunity for a developing chef who is ready to step up, take on more responsibility and continue building their career in a quick‑paced pub kitchen setting.

Morayfield Tavern delivers consistent, high‑volume service across the bistro and wider venue operations, making it a great place to further develop your skills, confidence and service experience while working alongside a supportive and experienced team.

About the role: Full‑time position Hands‑on role working across prep and service Opportunity to learn and grow within a high‑volume kitchen Work with a supportive Head Chef and established brigade Exposure to a broad pub‑style menu and quick‑paced service periods

What we’re looking for: Previous experience in a commercial kitchen setting A chef who is eager to learn and continue developing their skills Solid work ethic and positive attitude Ability to remain calm and organised during busy services Reliable, punctual and team‑oriented approach Availability to work evenings, weekends and public holidays as required

What’s on offer: Full‑time stability and career progression opportunities Supportive team culture with ongoing development Opportunity to grow within AVC venues Staff discounts and company benefits Work in a busy venue with strong systems and leadership in place

If you’re looking to take the next step in your culinary career and want to be part of a hardworking, supportive kitchen team, apply now and join Morayfield Tavern. J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3py8ys