Chef | Morayfield (Caboolture)
Chef | Morayfield (Caboolture)
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Caboolture, Australia
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Posted: less than a week ago
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Description
Join the kitchen team at Morayfield Tavern
- a busy local venue known for great pub food, strong trade and a supportive team environment. We’re currently seeking a motivated chef to join the kitchen team in a role suited to someone between Commis Chef and Chef de Partie level. This is a fantastic opportunity for a developing chef who is ready to step up, take on more responsibility and continue building their career in a fast‑paced pub kitchen environment. Morayfield Tavern delivers consistent, high‑volume service across the bistro and wider venue operations, making it a great place to further develop your skills, confidence and service experience while working alongside a supportive and experienced team. About the role:
- Full‑time position
- Hands‑on role working across prep and service
- Opportunity to learn and grow within a high‑volume kitchen
- Work with a supportive Head Chef and established brigade
- Exposure to a broad pub‑style menu and fast‑paced service periods What we’re looking for:
- Previous experience in a commercial kitchen environment
- A chef who is eager to learn and continue developing their skills
- Strong work ethic and positive attitude
- Ability to remain calm and organised during busy services
- Reliable, punctual and team‑oriented approach
- Availability to work evenings, weekends and public holidays as required What’s on offer:
- Full‑time stability and career progression opportunities
- Supportive team culture with ongoing development
- Prospect to grow within AVC venues
- Staff discounts and company benefits
- Work in a busy venue with strong systems and leadership in place If you’re looking to take the next step in your culinary career and want to be part of a hardworking, supportive kitchen team, apply now and join Morayfield Tavern. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rgj10
- a busy local venue known for great pub food, strong trade and a supportive team environment. We’re currently seeking a motivated chef to join the kitchen team in a role suited to someone between Commis Chef and Chef de Partie level. This is a fantastic opportunity for a developing chef who is ready to step up, take on more responsibility and continue building their career in a fast‑paced pub kitchen environment. Morayfield Tavern delivers consistent, high‑volume service across the bistro and wider venue operations, making it a great place to further develop your skills, confidence and service experience while working alongside a supportive and experienced team. About the role:
- Full‑time position
- Hands‑on role working across prep and service
- Opportunity to learn and grow within a high‑volume kitchen
- Work with a supportive Head Chef and established brigade
- Exposure to a broad pub‑style menu and fast‑paced service periods What we’re looking for:
- Previous experience in a commercial kitchen environment
- A chef who is eager to learn and continue developing their skills
- Strong work ethic and positive attitude
- Ability to remain calm and organised during busy services
- Reliable, punctual and team‑oriented approach
- Availability to work evenings, weekends and public holidays as required What’s on offer:
- Full‑time stability and career progression opportunities
- Supportive team culture with ongoing development
- Prospect to grow within AVC venues
- Staff discounts and company benefits
- Work in a busy venue with strong systems and leadership in place If you’re looking to take the next step in your culinary career and want to be part of a hardworking, supportive kitchen team, apply now and join Morayfield Tavern. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rgj10
Highlights
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Company nameDowney Park
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Job positionChef | Morayfield (Caboolture)
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Chef | Morayfield (Caboolture) has been posted in the Caboolture Hospitality, Tourism & Travel category on Locanto.
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