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Sous Chef | Lead Kitchen In High-Volume, Seasonal Menus …, Canberra

Sous Chef | Lead Kitchen In High-Volume, Seasonal Menus …, Canberra
Description
ANU College of Asia & the Pacific is seeking a Sous Chef for University House in Canberra, to support the Executive Chef in managing day-to-day kitchen operations. Qualifications The ideal candidate should have proven senior kitchen leadership experience, strong people management skills, and a thorough understanding of food safety and cost control. Benefits This full time role comes with diverse kitchen operations and excellent advantages, in line with ANU's commitment to inclusivity. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rqsge
Highlights
  • Company name
    Anu College Of Asia & The Pacific
  • Job position
    Sous Chef | Lead Kitchen In High-Volume, Seasonal Menus (Canberra)
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