Chef Supervisor Short Term 4 Month Contract Queensland

About the Role

In this hands‑on leadership role, you will oversee the day‑to‑day operations of the kitchen, ensuring high‑quality, nutritious meals are prepared and delivered to our residents. You will lead and support a dedicated kitchen team, maintain compliance with food safety standards, and contribute to creating a positive dining experience for residents.

No two days are the same! As Chef Supervisor, you will:

Lead, supervise and support kitchen staff in daily operations

Prepare and cook nutritious, high‑quality meals in line with resident dietary requirements

Plan menus in consultation with residents and management

Ensure compliance with food safety, hygiene and infection control standards

Manage stock, ordering, and inventory control

Maintain a clean, secure and organised kitchen environment

Support continuous improvement in food service delivery

Build positive relationships with residents, staff and families

About You

Trade Cook Certificate or equivalent

Previous experience in a similar role, ideally within aged care or healthcare

Current Food Safety Supervisors Certificate

Sound knowledge of food safety standards and regulations

Robust organisational and time management skills

A passion for preparing nutritious meals and enhancing resident wellbeing

Excellent communication and teamwork skills

A valid Police Check/NDIS (or willingness to obtain one)

Perks & Perks

As a not‑for‑profit you can reduce your tax by salary packaging up to $15,900 per year for living expenses, bills, rent, mortgage and groceries. Take advantage of a further $2,650 to pay for meals out or holiday accommodation

Training and development pathways

Supportive leaders who are onsite

A friendly, down‑to‑earth workplace

Opportunity to build a long‑term career in aged care

J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3qptxi