Food Services Assistant (Cleveland)

About Bolton Clarke Bolton Clarke is Australia’s largest independent, not‑for‑profit aged care provider shaping the future of positive ageing. With RSL Queensland and the Royal District Nursing Service at the heart of our DNA, we have been caring for Australians since 1885. Today, our exceptional teams support more than 130,000 people to live independently at home and across our 43 retirement living communities and 88 residential aged care homes. Everything we do is dedicated to enabling, celebrating and supporting older Australians to live and age positively. Location Seaton Place – a brand new state‑of‑the‑art 128‑bed residential aged care facility located in the heart of the coastal community of Cleveland, with ample free parking and transport options. The Role This is a part‑time role with salary packaging and tax benefits up to $15,900 plus $2,650 entertainment per year. The Food Services Assistant (also known as Care Services Assistant) plays a pivotal frontline carer role focusing on nutrition and dining, supporting residents to live a life of fulfilment through the delivery of person‑centred care and support that matches each resident’s needs and preferences in everyday practice. Responsibilities
- Assisting in the preparation, delivery, presentation and serving of resident meals.
- Providing care and support aligned with residents’ preferred daily routines with a strong focus on meal choices and individual nutrition.
- Considering allergies and food intolerances.
- Enhancing the overall dining experience and promoting resident choice and control to uphold dignity and respect.
- Assisting residents with meal selection and meal timing preferences.
- Preparing and setting up dining areas to meet individual needs and preferences.
- Actively engaging with residents to provide social and emotional support during mealtimes.
- Using empathy and kindness to foster a positive dining experience.
- Maintaining accurate nutrition and diet information as required.
- Assisting with quality food preparation in accordance with the Food Safety Plan, Bolton Clarke Food Standards and Dining Framework.
- Assisting with maintaining kitchen stock supplies as required. Qualifications & Success Criteria
- Demonstrated customer service skills.
- A compassionate and caring attitude.
- Previous restaurant and/or commercial kitchen experience (highly regarded).
- Willingness to take direction from others.
- Reliability and shift flexibility.
- Good time‑management skills and the ability to work well under pressure.
- Valid working rights in Australia (passport, birth certificate, etc.).
- Completion of a police check. Advantages
- Career progression and development opportunities.
- Work culture that values you and invests in your career.
- Generous salary packaging and not‑for‑profit tax benefits – claim up to $15,900 tax free plus additional $2,650 entertainment per year.
- Private health insurance discounts.
- Range of discounts (300+).
- An Employee Assistance Program for staff and family. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3q8mbt