Alpine Head Chef — Lead Kitchen (Winter Season) (Perisher …, Perisher Valley

A leading alpine resort operator in Perisher Valley is looking for a Head Chef for Winter 2026. This role involves leading a team to create exceptional food experiences, managing stock control, and ensuring food safety compliance. Ideal candidates will have a Certificate III in Commercial Cookery, robust leadership skills, and a recent food safety certificate. Enjoy a supportive team culture and perks like a staff lift pass. Applications open in February 2026, closing June 2026 or earlier if filled. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rr8d5