Australia

Chef Manager - Young

Chef Manager - Young
Description
Brief Description Chef Manager | Residential Aged Care
- Young Full Time
- Monday to Friday
- 76 hours per fortnight Shape meaningful dining experiences that support wellbeing, dignity and choice. At SCC, food is more than nutrition; it is a central part of a resident’s day and an key contributor to comfort, connection and quality of life. We are seeking an experienced and passionate Chef Manager to lead catering operations within our Residential Aged Care Home and deliver safe, nutritious and enjoyable meals that reflect individual preferences and dietary needs. The Role As Chef Manager, you will lead the day-to-day operation of the site kitchen and catering team, ensuring meals are delivered safely, efficiently and to a consistently high standard. Working closely with care and clinical teams, you will help create positive dining experiences that support resident wellbeing and family confidence. Reporting to the Residential Manager and supported by Regional Catering Operations and the Head of Hospitality, you will play a key role in maintaining compliance, managing budgets and fostering a positive kitchen culture. Key Responsibilities
- Lead the preparation and delivery of high-quality meals that meet resident preferences and dietary needs.
- Oversee daily kitchen operations, including rostering, stock control and food safety compliance.
- Lead, coach and support the catering team to maintain high service standards.
- Work collaboratively with care and clinical teams to support resident wellbeing.
- Engage with residents to gather feedback and continuously improve the dining experience.
- Manage food and labour costs while minimising waste and maintaining operational efficiency. Requirements About you: You are a compassionate and organized hospitality leader who enjoys building strong teams and creating positive resident experiences. Essential
- Certificate IV in Commercial Cookery.
- Minimum 3 years’ experience managing a commercial kitchen.
- Strong knowledge of food safety, hygiene and HACCP requirements.
- Experience managing food and labour costs.
- Excellent communication and interpersonal skills. Desirable
- Experience in aged care, healthcare or other large-scale catering environments.
- Experience working within regulated or compliance-focused settings. What’s in it for you?
- Salary Packaging ($15,900), plus meal and entertainment benefit package to the value of $2,650.
- Heart HQ – our Southern Cross Care (NSW & ACT) People Platform, packed with exclusive retail discounts and features designed to help you celebrate, connect and succeed.
- Fitness Passport – discounted workplace health and fitness program available to you and your family. Full access to nominated gyms, pools, health and leisure centres across NSW & ACT.
- Discounted private health insurance.
- Wellbeing initiatives such as Reward and Recognition Program, Employee Assistance Program.
- Annual leave loading.
- Ongoing Training and Development.
- LinkedIn Training – SCC's Senior Leaders and Support Office teams can access a digital library of over 6,000 courses.
- Genuine Career Progression Pathways – Buddy Program, New Grad Elevate Program, Study Support.
- Referral Bonus Program. About Southern Cross Care (NSW & ACT) At SCC (NSW & ACT), people are at the heart of everything we do. We are a purpose‑led, not‑for‑profit organisation empowering older people to 'live life to the full'. We have a passion for providing the best care with clinical excellence and offer person‑centred care services to meet individual needs and preferences in residential aged care, retirement living and in‑home care. Join us at SCC (NSW & ACT), where your work is not just a job, but a journey filled with meaningful moments to make a tangible difference in the lives of those we support. Our commitment to your development is unwavering, and we work hard to ensure you are given ample opportunities to continually learn and grow. SCC is an equal opportunity employer. Creating a diverse and inclusive workplace, where employees feel valued and heard in a safe and respectful workplace, is a priority. All employment is decided based on qualifications, merit, and business need. We welcome people of Aboriginal and Torres Strait Island identity, as well as people of culturally diverse backgrounds, to apply. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3q19rg
Highlights
Safety Tips
Protect your personal details and initiate communication using our contact form.
1 / 10
More info about this ad

Chef Manager - Young has been posted in the Cowra Hospitality, Tourism & Travel category on Locanto.

If you’re wanting to discover more, check out the ad BBQ Staff wanted in Wagga Wagga in this category.

There are more ads within a 15 km radius for this category. If you want to view those ads, click here.

Go to next ad