Sous Chef (Darwin City)

Sous Chef About the Role Charlie’s is on the hunt for a Sous Chef to join our passionate kitchen team. You’ll be backing up our Head Chef and helping lead service like a boss, keeping standards high, the team motivated and the plates looking sharp. We’re all about celebrating native ingredients, delivering up-to-date Australian cuisine and creating unforgettable dining experiences in the heart of Darwin. What You Bring to the Table
- Strong culinary skills
- A cool head under pressure
- Previous experience in a similar leadership role
- Passion for native produce and contemporary Australian flavours
- Ability to train, lead and support junior chefs
- Attention to detail with plating and presentation
- Commitment to hygiene, safety and kitchen organisation
- Positive attitude and team-first mindset Job Type: Full-time Pay: $65,000.00 – $78,000.00 per year Experience:
- Cooking: 2 years (Required) Language:
- English (Required) Work Authorisation:
- Australia (Required) Work Location: In person Apply on Kit Job: kitjobau.com/job/3qxidw