Sous Chef (Darwin)

Sous Chef About the Role Charlie’s is on the hunt for a Sous Chef to join our passionate kitchen team. You’ll be backing up our Head Chef and helping lead service like a boss, keeping standards high, the team motivated and the plates looking sharp. We’re all about celebrating native ingredients, delivering modern Australian cuisine and creating unforgettable dining experiences in the heart of Darwin. What You Bring to the Table
- Robust culinary skills
- A cool head under pressure
- Previous experience in a similar leadership role
- Passion for native produce and contemporary Australian flavours
- Ability to train, lead and support junior chefs
- Attention to detail with plating and presentation
- Commitment to hygiene, safety and kitchen organisation
- Positive attitude and team-first mindset Job Type: Full-time Pay: $65,000.00 – $78,000.00 per year Experience:
- Cooking: 2 years (Required) Language:
- English (Required) Work Authorisation:
- Australia (Required) Work Location: In person Apply on Kit Job: kitjobau.com/job/3rds9z