Australia

Bartender Frankston

Bartender Frankston
Description
Born in New York in 1965, TGI FRIDAYS is now the world's largest full-service casual dining restaurant group with almost 1,000 restaurants in 61 countries. Our brand has been built on an awesome history of innovation and doing things differently. In Australia, we currently have restaurants in Victoria, New South Wales, South Australia, Queensland and Western Australia

We are seeking hard-working and vibrant Bartenders to provide excellent customer service, high quality products and bring that spark to the Fridays family:

Our Bartenders are responsible for entertaining and engaging all bar guests, serving our cold beers, great wines, and making our delicious cocktails that Fridays’ is known for. There will also be times you are required to seat and serve food and drinks to our guests.

What is your role?

Promoting our loyalty program to our customers

Creating high-quality drinks that you will be proud of

Delivering high bar etiquette while swerving the guest

Prepare alcohol or non-alcohol beverages for bar and restaurant guest

Upsell and suggest sell

Following your steps of service

Customer-first Culture
- Drop everything for our guest

Interact with customers, take orders, and serve food and drinks

Assess customers’ needs and preferences and make recommendations

Check customers’ identification and confirm it meets the legal drinking age

Restock and replenish bar inventory and supplies

Support the team by running food and drinks to guests and clearing plates and drinks

Stay guest focused and nurture an excellent guest experience

Comply with all food and beverage regulations

Creating world-famous cocktails

Why TGI Fridays?

Competitive remuneration package

Rapidly expanding business with opportunities to progress within the company.

Prospect to manage a brand new, highly regarded, community-incorporated venue, with a large team.

Strong support and training systems in place to assist the management team, with Head Office by your side.

All the tools are necessary for you to run the business efficiently and effectively.

What is required?

A minimum of 2yrs Hospitality

Experience working in both Bar and Restaurant environments

Solid leadership and interpersonal skills

Passion for the industry and a robust sales culture

RSA certificate Apply on Kit Job: kitjobau.com/job/3qpcu8
Highlights
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