Australia

Artisan Pastry Chef — Fermentation & Hand‑Moulded Pastries …, Greater Dandenong City

Artisan Pastry Chef — Fermentation & Hand‑Moulded Pastries …, Greater Dandenong City
Description
noisette is an artisan bakery located in Melbourne's South Eastern Suburbs, looking for qualified and experienced Bakers and Pastry Chefs. Join our successful team specializing in traditional baking techniques. We offer full-time and part time positions with a salary starting from $79,499 to $85,000 per year, plus Statutory Superannuation. Essential qualities include strong work ethic, initiative, and the ability to handle pressure. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rtcgq
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