Chef De Partie City Of Joondalup, City of Joondalup
Chef De Partie City Of Joondalup, City of Joondalup
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City of Joondalup, Australia
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Posted: a week ago
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Description
Joondalup Resort is part of the TenGolf Group, one of Western Australia’s leading and fastest‑growing golf, hospitality, and wine businesses. We proudly own and operate six golf courses and a winery, delivering outstanding experiences in golf, dining, events, and lifestyle. Our business is continuing to grow, providing new opportunities for hospitality professionals to join our kitchen team.
We are seeking a qualified and experienced Chef de Partie to join our culinary team at Joondalup Resort. This role offers the opportunity to work across multiple outlets – including our restaurant, café and event spaces – delivering high‑quality food and exceptional service in a dynamic hospitality workplace.
This position is covered under the Hospitality Industry (General) Award (HIGA) Level 5 pay rate.
At this stage, we don't provide sponsorship.
Duties and responsibilities include but are not limited to:
Preparing, cooking and presenting dishes within a section
Assist the head Chef to develop new dishes and menus
Assist with monthly stock take counts for all food and dry store items
Ensure hygienic and functional standards in the kitchen by maintaining hygiene registers and schedules
Provide support and guidance to junior kitchen employees
Candidate working in this outlet will demonstrate:
Formal qualifications in commercial cookery
At least 3 years’ experience in a busy, formal dining a la carte restaurant setting (experience within a five‑star hotel environment will be highly regarded)
Work experience on sections including but not limited to grill, pans, pizza, fryers, larder and pastry
Impeccable hygiene standards to ensure compliance with relevant Occupational Health and Safety procedures, including knowledge of HACCP
Proper stock control, ordering and rotation
Ability to work in a energetic, fast paced environment
Desire to work in an energetic team setting
Impeccable qualified attitude including care for personal grooming, punctuality and service quality
Great attention to detail
Ability to train and develop junior staff
Flexible with working hours
We can offer you:
Hospitality Industry (General) Award rates
Training and development opportunities
Food and beverage and accommodation discount
Free car parking
Use of an internationally acclaimed golf course
Free duty meals
J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3qivku
We are seeking a qualified and experienced Chef de Partie to join our culinary team at Joondalup Resort. This role offers the opportunity to work across multiple outlets – including our restaurant, café and event spaces – delivering high‑quality food and exceptional service in a dynamic hospitality workplace.
This position is covered under the Hospitality Industry (General) Award (HIGA) Level 5 pay rate.
At this stage, we don't provide sponsorship.
Duties and responsibilities include but are not limited to:
Preparing, cooking and presenting dishes within a section
Assist the head Chef to develop new dishes and menus
Assist with monthly stock take counts for all food and dry store items
Ensure hygienic and functional standards in the kitchen by maintaining hygiene registers and schedules
Provide support and guidance to junior kitchen employees
Candidate working in this outlet will demonstrate:
Formal qualifications in commercial cookery
At least 3 years’ experience in a busy, formal dining a la carte restaurant setting (experience within a five‑star hotel environment will be highly regarded)
Work experience on sections including but not limited to grill, pans, pizza, fryers, larder and pastry
Impeccable hygiene standards to ensure compliance with relevant Occupational Health and Safety procedures, including knowledge of HACCP
Proper stock control, ordering and rotation
Ability to work in a energetic, fast paced environment
Desire to work in an energetic team setting
Impeccable qualified attitude including care for personal grooming, punctuality and service quality
Great attention to detail
Ability to train and develop junior staff
Flexible with working hours
We can offer you:
Hospitality Industry (General) Award rates
Training and development opportunities
Food and beverage and accommodation discount
Free car parking
Use of an internationally acclaimed golf course
Free duty meals
J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3qivku
Highlights
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Company nameJoondalup Resort
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Job positionChef De Partie City Of Joondalup
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Chef De Partie City Of Joondalup has been posted in the Joondalup Hospitality, Tourism & Travel category on Locanto.
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