FIFO Sous Chef — Lead High-Volume Kitchen Team (Kalgoorlie …, Kalgoorlie - Boulder

Civeo Australia is seeking a qualified Sous Chef to join their team in Kalgoorlie-Boulder. This role involves supporting the Head Chef in delivering high-quality meals and ensuring kitchen operations run smoothly. Ideal candidates have at least 5 years of commercial cooking experience and a Certificate III or IV in Commercial Cookery. The position offers competitive salary, adaptable rostering, and various employee perks including ongoing training, private accommodation, and wellbeing programs. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3r8p29