Sous Chef Kambah
Sous Chef Kambah
-
Kambah, Australia -
Posted: less than a week ago
-
Save -
Share
Description
Kambah Inn is a well-established hospitality venue located in the heart of Kambah, ACT. Known for its welcoming atmosphere, quality meals, and strong local community presence, we are currently seeking a passionate and experienced Chef to join our dynamic kitchen team.
Position: Chef
Location: Kambah, ACT
Employment Type: Full-Time
Salary: AUD $76000
- $80000
Key Responsibilities: Prepare and cook a variety of high-quality dishes in line with the venue’s menu Assist in menu planning, development, and seasonal updates Ensure all food is prepared and presented to a consistently high standard Maintain kitchen cleanliness and comply with food safety regulations Monitor stock levels, place orders, and manage inventory Train and supervise kitchen staff as required Work collaboratively with front-of-house staff to ensure smooth service
Requirements: Relevant qualification in Commercial Cookery (Certificate III or higher preferred) Minimum 2 years of experience in a similar role Strong knowledge of food safety and hygiene standards Ability to work in a quick-paced environment Excellent time management and organisational skills Team-oriented with a positive attitude
What We Offer: Market-competitive salary based on experience Supportive and friendly work environment Opportunity for growth opportunities and development Potential employer sponsorship for suitable candidates
If you are a motivated Chef looking to advance your career in a reputable venue, we would love to hear from you!
Job Type: Full time
Pay: $76,000.00 – $80,000.00 per year
Work Location: In person Apply on Kit Job: kitjobau.com/job/3rm1x2
Position: Chef
Location: Kambah, ACT
Employment Type: Full-Time
Salary: AUD $76000
- $80000
Key Responsibilities: Prepare and cook a variety of high-quality dishes in line with the venue’s menu Assist in menu planning, development, and seasonal updates Ensure all food is prepared and presented to a consistently high standard Maintain kitchen cleanliness and comply with food safety regulations Monitor stock levels, place orders, and manage inventory Train and supervise kitchen staff as required Work collaboratively with front-of-house staff to ensure smooth service
Requirements: Relevant qualification in Commercial Cookery (Certificate III or higher preferred) Minimum 2 years of experience in a similar role Strong knowledge of food safety and hygiene standards Ability to work in a quick-paced environment Excellent time management and organisational skills Team-oriented with a positive attitude
What We Offer: Market-competitive salary based on experience Supportive and friendly work environment Opportunity for growth opportunities and development Potential employer sponsorship for suitable candidates
If you are a motivated Chef looking to advance your career in a reputable venue, we would love to hear from you!
Job Type: Full time
Pay: $76,000.00 – $80,000.00 per year
Work Location: In person Apply on Kit Job: kitjobau.com/job/3rm1x2
Highlights
-
Company nameKambah Inn -
Job positionSous Chef Kambah
-
Flag -
Block ad
Safety Tips
Do not pay a ’prospective employer’ anything in order to secure a job.
Related searches
More info about this ad
Sous Chef Kambah has been posted in the Kambah Hospitality, Tourism & Travel category on Locanto.
For Kambah, there are no other ads posted in this category.
Interested in more? Widen your search to view ads in nearby areas of Kambah. This includes Hospitality, Tourism & Travel in Mawson, Fyshwick and Narrabundah. There are more ads within a 15 km radius for this category. If you want to view those ads, click here.
