Demi Chef Katoomba
Demi Chef Katoomba
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Katoomba, Australia
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Posted: a week ago
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Description
Iconic Blue Mountains hotel Lilianfels has an exciting opportunity for a part time (20 hrs) Demi Chef to join our passionate team in Katoomba, Blue Mountains. As a member of our wider Salter Brothers Hospitality team, you’ll play a key role in creating meaningful experiences for both our guests and teammates through thoughtful service, attention to detail, and a commitment to continuous improvement.
About Lilianfels
Recently rejuvenated and located in the heart of the World Heritage Listed Blue Mountains National Park, just a 90 minutes drive from Sydney CBD is Lilianfels Resort & Spa. Set amidst two acres of manicured gardens adjacent to Echo Point, this 5-star resort boasts 85 rooms, multiple food and beverage offerings, a 13-metre heated outdoor infinity pool and a 10-metre indoor pool, sauna and spa.
The role and key duties Assist with the preparation, cooking, and presentation of dishes to the highest standards; Oversee a designated section of the kitchen during service as directed by a senior chef and help provide training to more junior chefs; Maintain a clean, organised workstation and follow all health and safety guidelines; Support daily kitchen operations, including stock rotation and inventory management; Help control wastage and portion sizes while upholding quality standards; Contribute to a positive, team-oriented team environment;
Essential criteria required to be considered Ability to understand & deliver on our guests expectations; Passion for culinary excellence and continuous improvement, and industry knowledge of food health & safety; Ability to work well under pressure in a rapid-paced environment, strong communication and teamwork skills and be able to multitask with a high attention to detail; Ability and willingness to commence work on a rotating roster including weekends and public holidays; Located close to our retreat with a reliable vehicle or a willingness to relocate.
Salter Brothers Hospitality Benefits Huge range of discounts across our entire portfolio of luxury hotels and retreats including accommodation, F&B; and Spa discounts; Friends and family discounts; Access to Employee Assistance Program (EAP); Caring and progressive culture where all team members are celebrated & recognised regularly; Opportunities for career development and mobility across our 20+ Australian properties (and growing!).
Alternatively, send your resume to People Partner Rosie Brunt at
J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3qjvx4
About Lilianfels
Recently rejuvenated and located in the heart of the World Heritage Listed Blue Mountains National Park, just a 90 minutes drive from Sydney CBD is Lilianfels Resort & Spa. Set amidst two acres of manicured gardens adjacent to Echo Point, this 5-star resort boasts 85 rooms, multiple food and beverage offerings, a 13-metre heated outdoor infinity pool and a 10-metre indoor pool, sauna and spa.
The role and key duties Assist with the preparation, cooking, and presentation of dishes to the highest standards; Oversee a designated section of the kitchen during service as directed by a senior chef and help provide training to more junior chefs; Maintain a clean, organised workstation and follow all health and safety guidelines; Support daily kitchen operations, including stock rotation and inventory management; Help control wastage and portion sizes while upholding quality standards; Contribute to a positive, team-oriented team environment;
Essential criteria required to be considered Ability to understand & deliver on our guests expectations; Passion for culinary excellence and continuous improvement, and industry knowledge of food health & safety; Ability to work well under pressure in a rapid-paced environment, strong communication and teamwork skills and be able to multitask with a high attention to detail; Ability and willingness to commence work on a rotating roster including weekends and public holidays; Located close to our retreat with a reliable vehicle or a willingness to relocate.
Salter Brothers Hospitality Benefits Huge range of discounts across our entire portfolio of luxury hotels and retreats including accommodation, F&B; and Spa discounts; Friends and family discounts; Access to Employee Assistance Program (EAP); Caring and progressive culture where all team members are celebrated & recognised regularly; Opportunities for career development and mobility across our 20+ Australian properties (and growing!).
Alternatively, send your resume to People Partner Rosie Brunt at
J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3qjvx4
Highlights
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Company nameSalterbrothershospitality
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Job positionDemi Chef Katoomba
More details
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This is a part-time job.
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