Food Services Assistant (529368) (Launceston)

The Role Based at the Launceston General Hospital (LGH), you will deliver a high standard of food service to hospital patients, staff and patrons in accordance with Agency policies, procedures, and guidelines. Responsibilities
- Assist in maintaining a high standard of food preparation, production, service, plating, meal distribution, ware‑washing and cleaning of the hospital service areas and in accordance with relevant codes of practice.
- Actively participate in and contribute to the organisation’s Quality & Safety and Work Health & Safety processes, including development and implementation of safety systems, improvement initiatives, safeguarding practices for vulnerable people and related training.
- Responsible for cleaning and sanitising all kitchen equipment, utensils, floors and walls directed by supervisors and in accordance with relevant guidelines. Shift Details Permanent part‑time shift worker (fully rotational), 28 hours per fortnight. Hours are flexible and will be negotiated with the successful applicant. Salary & Benefits Salary: $57,130 – $62,486 per annum (pro‑rate) plus a 12% superannuation contribution. Benefits include:
- Living expenses up to $9,010 and $2,650 in meal entertainment per FBT year, and other eligible perks.
- Professional development and accelerated pathways.
- Leave entitlements, including study leave and Professional Development Support.
- Fitness Passport access to 40+ fitness facilities across Tasmania. Eligibility & Selection Applicants must meet the essential criteria in the Statement of Duties. The selection process may be used to fill similar positions for twelve months from the date of publication. Applicants from Aboriginal and Torres Strait Islander people, LGBTIQA+ people, and people living with disabilities are encouraged to apply. Application Process Apply online via the provided portal. Submit a 1–2 page application detailing your experience and skills relevant to the Statement of Duties. No separate statement addressing the selection criteria is required. Contact Michael Mackaway, Deputy Food Services Manager Phone: (03) 6777 6312 Email: #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rut3r