Chef (Full Time) (Inverloch)
Chef (Full Time) (Inverloch)
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Inverloch, Australia
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Posted: a week ago
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Description
ESPLANADE HOTEL in Inverloch is looking for a qualified and experienced chef to join our business ona full-time basis. Salary on offer is $75,000-$77,500 plus super, depending on experience.In this role, you will assist in overseeing kitchen operations and working with other team members in running an effective kitchen. The Ideal Candidate Must Have: Have previous experience in the industry or in a similar role (1-2 years) Have relevant qualifications or skills Be self-motivated, creative, confident and enthusiastic Be a team player
- Demonstrated experience as a chef in a high volume kitchen
- 1-2 years of previous experience in similar role
- Successfully worked in a team to achieve outcomes
- Assist in design, plan & execute progressive & exciting dishes
- Display outstanding culinary knowledge and passion for food
- Effective management and communication of diverse team
- Maintain high food safety standards and procedures
- Monitor and adhere to OH&S; requirements
- Ability to build and maintain effective relationships
- Understanding of financial budgets, food and labour costs is advantageous
- Calm and approachable nature
- Full availability, able and willing to work weekends, public holidays, opening and closing shifts
- Qualification in Commercial Cookery 3 + 4 or hospitality management diploma equivalent Roles for position include food preparation & cooking, assisting with ordering & stock control/rotation, contribution to chef's specials, maintaining & monitoring OH & S procedures, cleaning and upkeep of kitchen and assistance in menu design. Generous paying salary is on offer for the right applicant as well as the opportunity to enhance career whilst learning from and engaging with experienced professionals! Great opportunities for development and career advancement with opportunities of promotion. If you possess all the above criteria, please apply for this position. Summary of role requirements:
- Flexible hours available
- 1-2 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 01 July 2026 or earlier
- Expected salary: $75,000
- $77,500 per year Job Type: Full-time Work Location: In person Application Deadline: 28/5/2026 Expected Start Date: 01/07/2026 Job Type: Full-time Pay: $75,000.00 – $77,500.00 per year Work Location: In person Apply on Kit Job: kitjobau.com/job/3pqx6j
- Demonstrated experience as a chef in a high volume kitchen
- 1-2 years of previous experience in similar role
- Successfully worked in a team to achieve outcomes
- Assist in design, plan & execute progressive & exciting dishes
- Display outstanding culinary knowledge and passion for food
- Effective management and communication of diverse team
- Maintain high food safety standards and procedures
- Monitor and adhere to OH&S; requirements
- Ability to build and maintain effective relationships
- Understanding of financial budgets, food and labour costs is advantageous
- Calm and approachable nature
- Full availability, able and willing to work weekends, public holidays, opening and closing shifts
- Qualification in Commercial Cookery 3 + 4 or hospitality management diploma equivalent Roles for position include food preparation & cooking, assisting with ordering & stock control/rotation, contribution to chef's specials, maintaining & monitoring OH & S procedures, cleaning and upkeep of kitchen and assistance in menu design. Generous paying salary is on offer for the right applicant as well as the opportunity to enhance career whilst learning from and engaging with experienced professionals! Great opportunities for development and career advancement with opportunities of promotion. If you possess all the above criteria, please apply for this position. Summary of role requirements:
- Flexible hours available
- 1-2 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 01 July 2026 or earlier
- Expected salary: $75,000
- $77,500 per year Job Type: Full-time Work Location: In person Application Deadline: 28/5/2026 Expected Start Date: 01/07/2026 Job Type: Full-time Pay: $75,000.00 – $77,500.00 per year Work Location: In person Apply on Kit Job: kitjobau.com/job/3pqx6j
Highlights
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Company nameInverloch Esplanade Hotel
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Job positionChef (Full Time) (Inverloch)
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