Sous Chef (Deepdene)

Family Italian restaurant that prides itself on serving authentic Italian food. We are passionate about consistently providing our guests with quality food and love to be creative with the freshest imported and local ingredients. We are looking for someone with prior experience as a sous chef who has a proven track record of working in a fast paced kitchen. Strong time management during prep and service periods who can hit the ground running in our team. Able to work independently and as part of a team. Please call Frank if you would like to discuss. No sponsorship available Job Type: Full time Pay: $75,000.00 – $80,000.00 per year Experience:
- Italian cuisine: 5 years (Required) Work Location: In person Apply on Kit Job: kitjobau.com/job/3r5qyk