Cafe Manager (Maroochydore)

Are you a highly experienced Cafe/Restaurant Manager looking for a role with better work-life balance? Join Shingle Inn, one of Australia’s most established café brands, where you can lead a dedicated team without the late nights. About the Role: We are seeking a seasoned hospitality professional to take the reins of day-to-day operations, lead a close-knit team, and uphold the high standards our guests expect. This role is perfect for someone who loves café culture, thrives on providing exceptional service, and enjoys mentoring staff in a hands-on leadership role — all while working daytime shifts. What You’ll Be Doing: ✔ Overseeing all aspects of restaurant operations ✔ Leading, training, and motivating the team ✔ Ensuring outstanding customer service and guest satisfaction ✔ Managing stock, rostering, and day-to-day decision-making ✔ Upholding food safety, hygiene, and brand standards ✔ Driving a positive, efficient, and customer-focused setting We’re Looking For:
- Extensive experience in hospitality and restaurant/café management
- A mature, confident leader with strong people skills
- Proven ability to lead a team and manage a busy service period
- Excellent organisational and communication skills
- A passion for quality food, coffee, and customer service Why Join Shingle Inn? ✨ Enjoy daytime hours – no late nights or split shifts ✨ Be part of a trusted brand with a rich history ✨ Supportive team environment and clear operational structure ✨ Opportunity to have a real impact and lead with autonomy ✨ Competitive salary based on experience If you're ready to bring your experience to a role that offers balance, purpose, and leadership, we’d love to hear from you. Please include a cover letter outlining your supervisor experience. Job Type: Full-time Pay: $59,042.00 – $80,830.44 per year Benefits:
- Professional development assistance Work Location: In person Apply on Kit Job: kitjobau.com/job/3r5gak