Australia

Commis Chef (Melbourne)

Commis Chef (Melbourne)
Description
Benefits of working with us: Leading global hotel brand with career advancement opportunities Complimentary and discounted accommodation at more than **** Hyatt properties worldwide for you and your loved ones. Complimentary duty meals whilst on shift Discounted food & beverage and park club health & day spa treatments Discounted onsite car parking Employee assistance program – benefit from free, immediate and confidential support for any work, health or life concern Generous paid time off and holiday policies including paid parental leave and wellbeing leave 10% discount with NIB Health insurance About the role: As a Commis Chef, you will be responsible for ensuring that the Main Kitchen operations run smoothly and that all culinary and organisational standards are maintained at all times. You will be responsible for preparing consistent, high quality food products that support the kitchen's operating concepts whilst adhering to the brand standards. Working in a team of 10, you will support the Sous Chef in the day to day operations as well as supporting the team to achieve our purpose. Some of the responsibilities include: Prepare, create and present all dishes for in room dining guests Organise and set up the assigned section of the kitchen effectively and efficiently Ensure all operating supplies and food products are sufficiently stocked for a smooth operation of the kitchen Maintain a clean and hygienic work environment Assist the kitchen brigade in ensuring culinary standards comply with company and hotel policies and procedures Qualifications Relevant qualifications/certificates in Cookery (Certificate III or equivalent), HACCP & local Food Safety Handling & Hygiene Previous experience as a Commis Chef or Apprentice Chef in a four or five star hotel or a similar rapid-paced, kitchen environment Ability to work productively and safely at all times with a focus on quality control Excellent communication and organisational skills The flexibility to work on a rotating roster including weekends and public holidays The ability to create a positive first impression with an understanding of the importance of 5 star grooming standards Join us at Hyatt and make travel more human. Apply today and start your journey with a team that values Empathy, Integrity, Respect, Experimentation, Wellbeing and Inclusion. With Hyatt, you'll discover a career you didn't know existed. Hyatt Regency Lost Pines Resort and Spa | Austin , Bastrop , TX #J-*****-Ljbffr Apply on Kit Job: kitjobau.com/job/3ren3v
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Commis Chef (Melbourne) has been posted in the Melbourne Hospitality, Tourism & Travel category on Locanto.

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