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Development Pastry Chef: From Concept to Production (City …, City of Kingston

Development Pastry Chef: From Concept to Production (City …, City of Kingston
Description
A leading bakery company in Mordialloc is looking for a passionate Development Chef to create creative and commercially viable bakery concepts. The ideal candidate will be a qualified pastry chef with 3-5 years' experience in bakery development, specializing in laminated and yeasted doughs. You will lead recipe development, support factory trials, and collaborate with cross-functional teams. Excellent communication skills and proficiency in Microsoft Office are essential for success in this fast-paced environment. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3ptlp5
Highlights
  • Company name
    Lantmännen Unibake
  • Job position
    Development Pastry Chef: From Concept to Production (City of Kingston)
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Development Pastry Chef: From Concept to Production (City … has been posted in the Mordialloc Hospitality, Tourism & Travel category on Locanto.

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