Chef Cook (Cremorne)

134 pty is hiring a Part time Chef Cook role in Cremorne, NSW. Apply now to be part of our team. Requirements for this role:
- Flexible hours available
- 2-3 years of relevant work experience required for this role Commis Chef – Up-to-date Bistro, Cremorne We are looking for a dedicated and passionate Chef to join our team at a new modern bistro in Cremorne. Our cuisine blends classic techniques with modern influences, focusing on quality ingredients, precision, and creativity. Position Details
- Wednesday to Sunday
- Approximately 5:00pm – 10:00pm
- 25–40 hours per week (depending on availability) Requirements
- Minimum 3 years' experience in a fast-paced restaurant
- Reliable, punctual, organised, and detail-oriented
- Ability to work independently and efficiently under pressure
- Strong understanding of kitchen operations and food safety Responsibilities
- Managing your own section
- Ordering and stock control
- Service preparation and execution
- Closing duties
- Maintaining cleanliness and organisation of your section If you are confident in a fast-paced environment and passionate about modern cuisine, we would love to hear from you. Apply on Kit Job: kitjobau.com/job/3r5bg4