Chef De Partie (Cremorne)

Frederic, seeks hardworking and energetic experienced Chef de Partie to join our young and dynamic kitchen team as part of the Reymond group. This position requires the successful candidate to be passionate about food and keen to showcase their ability in this fast-paced environment. Our passionate team of professionals is dedicated to using and serving only the highest quality produce maintaining a standard of excellence both in the kitchen and on the floor. The successful candidates must display reliability, a desire to learn, strong teamwork skills and an ability to communicate effectively. The successful applicant will have:
- At least 2 years kitchen experience, working across multiple sections
- An ability to work and control your section in a fast paced environment
- An opportunity to grow in an expanding group of businesses
- Excellent time management skills
- Enthusiasm to expand their culinary knowledge
- Strong communication skills
- Be able to start without further delay Why Join The Reymond Group?
- Market-competitive salary
- Genuine work life balance / flexible roster
- A qualified, dedicated and supportive kitchen crew
- Generous discounts across all of our venues
- Fantastic career opportunities within Reymond Group of restaurants If this opportunity sounds too good to pass up, please contact us now. Candidates who best meet the criteria will be contacted for further information prior to interview. Job Type: Full time Pay: $70,000.00 – $80,000.00 per year Work Authorisation: Australia (Preferred) Work Location: In person #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rq7jd