Guzman Y Gomez Mount Barker Cook

Job Description

Guzman Y Gomez is seeking a detail-oriented and effective Cook to join our team at our Mount Barker, Australia location. In this role, you will be responsible for preparing high-quality Mexican cuisine in a fast-paced kitchen workplace while maintaining our commitment to food safety and customer satisfaction. You will work collaboratively with kitchen staff to ensure timely and accurate food preparation that meets our quality standards and delights our customers.

Prepare and cook menu items according to established recipes and plating standards

Maintain a clean, organized, and sanitary kitchen workspace in compliance with food safety regulations

Manage multiple cooking stations and coordinate with team members to ensure efficient kitchen operations

Monitor food quality and presentation to ensure consistency with company standards

Receive and respond to orders from the service team in a timely manner

Properly store and handle food ingredients to minimize waste and maintain freshness

Assist with inventory management and communicate supply needs to management

Follow all health and safety protocols and company procedures

Collaborate with kitchen team members to support smooth service during peak hours

Contribute to a positive and respectful kitchen workplace

Qualifications

Proven experience as a Cook or in a similar kitchen role, preferably in a casual dining or fast-casual restaurant environment

Strong knowledge of food preparation techniques and cooking methods

Solid understanding of food safety and hygiene standards

Ability to work efficiently in a high-volume, fast-paced kitchen setting

Excellent time management and organizational skills

Strong communication and teamwork abilities

Physical stamina to stand for extended periods and perform repetitive tasks

Ability to follow instructions and work collaboratively with kitchen staff

Flexibility to work various shifts, including evenings, weekends, and holidays

Preferred experience with Mexican cuisine or Latin American cooking styles

Preferred knowledge of point-of-sale (POS) systems and kitchen management software

J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3qbdhx