Line Cook/ Commis Chef (Palmwoods)

Join the Ricks Garage Family! Love fast-paced kitchens, great food, and being part of a team that backs each other? We’re looking for another chef to join our crew at Ricks Garage. At Ricks, we believe hospitality should be fun. We work hard, support each other, and take pride in delivering great food in a high-energy environment. If you’re passionate about cooking and want to grow your career surrounded by a strong, supportive team, we’d love to hear from you. What’s on offer?
• Competitive salary package
• Fun, supportive kitchen team
• Immediate start available
• Career progression opportunities
• Work in one of the Sunshine Coast’s most iconic venues
• Strong systems and experienced leadership team About Us Ricks Garage has been part of the Sunshine Coast dining scene for more than 20 years, serving up gourmet American-inspired food in a fast-paced, high-volume environment. We’re known for our energy, our culture, and our commitment to creating a great experience for every guest who walks through the door. The Role You’ll be working the line in a busy kitchen environment, assisting with food preparation, service, cleanliness, and maintaining high standards across every shift. You’ll work closely with the team to deliver consistent quality while helping support and develop junior chefs in preparation, cooking techniques, presentation, and kitchen systems. About You
• Minimum 2 years experience in a similar high-volume kitchen
• Passionate about food and hospitality
• Thrives under pressure and works well in a team
• Organised and systems-focused
• Positive attitude and solid work ethic
• Wants to learn, grow, and be part of a great culture This is a hands-on role suited to someone who enjoys being part of a fast-moving kitchen and a team that genuinely enjoys working together. Apply on Kit Job: kitjobau.com/job/3pwlzw