Head Chefs, Sous Chefs & Chef De Parties Perth Venues / …, Western Australia
Head Chefs, Sous Chefs & Chef De Parties Perth Venues / …, Western Australia
-
Western Australia, Australia -
Posted: a week ago
-
Save -
Share
Description
About Varsity
Founded by three mates in 2013, Varsity has grown from a favourite student bar into an entertainment hub, serving tasty burgers, saucy wings and cold beers across 9 venues in Perth, and now expanding into the arcade and bowling sphere.
Varsity provides a fun, positive, and career‑focused workplace for our teams to learn, grow and deliver on our motto – Positive Times Always!
What Are We Looking For
A hard‑working and vibrant Head Chef, Sous Chef and Chef de Partie to join our kitchen team across our Perth venues. We seek individuals passionate about producing outstanding quality food and providing exceptional guest experiences by ensuring solid kitchen operations. Responsibilities include preparation and delivery of amazing food within a high‑volume restaurant and pub environment, teamwork, meticulous cleanliness and kitchen hygiene, delivery of food and service to Varsity’s standards, adherence to Australian legal requirements and contributing to overall business performance.
What Will You Be Doing On A Daily Basis? Ensuring all meals are cooked Varsity’s Way. Following our national recipes & plating guides. Ensuring all meals are served as quickly as possible and of the highest quality every time. Maintaining food safety and hygiene – our kitchen is always sparkling clean and well organised. Adhering to all food preparation and cleanliness guidelines. Allocating staff sections and secondary duties throughout shifts, and managing general kitchen operations with the Sous and Head Chef. Contributing to the Back‑of‑House Management team to improve current menu items and develop specials and limited‑time offer ideas. Managing stock ordering, delivery receipts and temperature log reporting.
Requirements Diploma qualification in a relevant field and/or 2–3 years of relevant work experience. Working rights required for this role.
Job Type
Full‑time
Pay
$70,000.00 – $90,000.00 per year
Supplementary Pay
Bonus
Work Location
In person J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3qjr8t
Founded by three mates in 2013, Varsity has grown from a favourite student bar into an entertainment hub, serving tasty burgers, saucy wings and cold beers across 9 venues in Perth, and now expanding into the arcade and bowling sphere.
Varsity provides a fun, positive, and career‑focused workplace for our teams to learn, grow and deliver on our motto – Positive Times Always!
What Are We Looking For
A hard‑working and vibrant Head Chef, Sous Chef and Chef de Partie to join our kitchen team across our Perth venues. We seek individuals passionate about producing outstanding quality food and providing exceptional guest experiences by ensuring solid kitchen operations. Responsibilities include preparation and delivery of amazing food within a high‑volume restaurant and pub environment, teamwork, meticulous cleanliness and kitchen hygiene, delivery of food and service to Varsity’s standards, adherence to Australian legal requirements and contributing to overall business performance.
What Will You Be Doing On A Daily Basis? Ensuring all meals are cooked Varsity’s Way. Following our national recipes & plating guides. Ensuring all meals are served as quickly as possible and of the highest quality every time. Maintaining food safety and hygiene – our kitchen is always sparkling clean and well organised. Adhering to all food preparation and cleanliness guidelines. Allocating staff sections and secondary duties throughout shifts, and managing general kitchen operations with the Sous and Head Chef. Contributing to the Back‑of‑House Management team to improve current menu items and develop specials and limited‑time offer ideas. Managing stock ordering, delivery receipts and temperature log reporting.
Requirements Diploma qualification in a relevant field and/or 2–3 years of relevant work experience. Working rights required for this role.
Job Type
Full‑time
Pay
$70,000.00 – $90,000.00 per year
Supplementary Pay
Bonus
Work Location
In person J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3qjr8t
Highlights
-
Company nameVarsity -
Job positionHead Chefs, Sous Chefs & Chef De Parties Perth Venues / Full Time Western Australia
-
Flag -
Block ad
Safety Tips
Be careful: if it seems too good to be true, it most likely is.
Related searches
More info about this ad
Head Chefs, Sous Chefs & Chef De Parties Perth Venues / … has been posted in the Newman Hospitality, Tourism & Travel category on Locanto.
Right now, this is the only ad posted in this category in Newman.
There are more ads within a 15 km radius for this category. If you want to view those ads, click here.
