Bakery Team Member City Of Orange

Baking of sweet, savoury and artisan products

Maintain our high standards for flavour and quality

Progressive family owned company

Rotating 7 day roster, weekend work, available for early starts.

ABOUT YOU

Reporting directly to the Retail Store Manager your responsibilities within this role will include but are not limited to:

Abide by daily production numbers sheets to ensure that production numbers are met.

Prepare pastry or bread fillings, glaze, decorate and fill buns and pastries with cream, icing or prepared fillings.

Designing and decorating cakes and other pastry items according to customers' specifications or to Village Bakehouse Dubbo standards.

Operate machines which knead, cut, mould, mix and shape dough and pastry goods and/or mix by hand

Monitor oven temperatures and product appearance to determine baking times

Check the quality of raw ingredients

Ensuring that the display refrigerators are cleaned, polished, and fully stocked with cakes, pastries, and desserts.

Use various decorations and techniques to decorate cakes

ESSENTIAL SKILLS AND EXPERIENCE

Be able to abide by daily production numbers sheets to ensure that production numbers are met

Food Safety/Food Handling certification (preferred but not essential)

A passion for outstanding product development and customer service

Have a creative mindset with a bright and bubbly personality

J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rl80t