Chef (Full-time) (Preston)

Chef (Full time) Nan Yang Preston Restaurant is a busy restaurant in Preston offering a range of Malaysian and Chinese dishes, including noodles, rice dishes, dumplings and other signature meals. Due to the ongoing needs of the business, we are seeking an experienced Chef to join our team. For this awesome opportunity you will need:

· Have 2+ years of relevant experience in a busy restaurant will be highly preferred.
· A trade certificate in commercial cookery and/or hospitality management.
· Ability to work under pressure in a fast-paced environment.
· Fantastic communication skills.
· Creative skills to create and suggest new recipes.
· Sound understanding of food safety regulations. Key Responsibilities include:
· Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
· Study each recipe and gather all necessary ingredients.
· Cook food in a timely manner.
· Supervise and delegate tasks to kitchen staff and assist as needed.
· Inform wait staff about daily specials.
· Ensure appealing plate presentation.
· Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy).
· Monitor food stock and place orders.
· Check the freshness of food and discard out-of-date items.
· Experiment with recipes and suggest new dishes for the menu.
· Ensure compliance with all health and safety regulations within the kitchen area. Employer: Wok’s N Dumpling (S.A) Restaurant Location: Preston VIC 3072 Remuneration: $80,000 per annum (plus 12% superannuation) Employment Type: Full-time To be considered for this position, please submit your resume and we will contact you if you have been shortlisted. Thank you. Apply on Kit Job: kitjobau.com/job/3qw74j