Chef (St Kilda)
Chef (St Kilda)
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St Kilda, Australia
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Posted: less than a week ago
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Description
Hiring! One of our clients, La Roche Cafe, is a thriving and renowned restaurant in the heart of St Kilda, celebrated for its diverse menu, including Melbourne's best parma, and a welcoming dining experience. Known for exceptional quality and flavorful dishes, the cafe serves breakfast, lunch, and dinner, delighting locals and visitors alike. They are currently seeking a skilled and passionate chef to join their team, dedicated to preparing high-quality cuisine and contributing to their continued success.
- Position: Chef
- Salary: $77,000 plus Superannuation
- Job Type: Permanent, Full Time, must be available to work on weekends and public holidays. Primary Responsibilities:
- Prepare all dishes listed on the menu.
- Develop new recipes and assist in defining menu items.
- Stay current with customer preferences and deliver dishes that meet their taste requirements.
- Follow cooking instructions and recipes for all signature dishes, maintaining high standards.
- Prepare and set up all ingredients and materials needed for cooking.
- Supervise kitchen staff to ensure operational standards are maintained.
- Provide training to kitchen staff as needed.
- Manage and schedule all kitchen staff.
- Effectively manage kitchen operations through the docket system.
- Maintain a sanitized and organized workstation, ensuring high levels of hygiene and cleanliness throughout the kitchen. Key Skills and Attributes:
- Relevant qualifications with a minimum of 3 years of professional experience.
- A Certificate IV or higher qualification.
- Ability to focus and manage the team effectively in a high-pressure setting.
- Full working rights within Australia are mandatory. Interested? Ensure your application includes an updated CV. Incomplete application will not be considered. Please note that only shortlisted candidates will be notified. Pay: $77,000.00 per year Work Location: In person Apply on Kit Job: kitjobau.com/job/3qxgz0
- Position: Chef
- Salary: $77,000 plus Superannuation
- Job Type: Permanent, Full Time, must be available to work on weekends and public holidays. Primary Responsibilities:
- Prepare all dishes listed on the menu.
- Develop new recipes and assist in defining menu items.
- Stay current with customer preferences and deliver dishes that meet their taste requirements.
- Follow cooking instructions and recipes for all signature dishes, maintaining high standards.
- Prepare and set up all ingredients and materials needed for cooking.
- Supervise kitchen staff to ensure operational standards are maintained.
- Provide training to kitchen staff as needed.
- Manage and schedule all kitchen staff.
- Effectively manage kitchen operations through the docket system.
- Maintain a sanitized and organized workstation, ensuring high levels of hygiene and cleanliness throughout the kitchen. Key Skills and Attributes:
- Relevant qualifications with a minimum of 3 years of professional experience.
- A Certificate IV or higher qualification.
- Ability to focus and manage the team effectively in a high-pressure setting.
- Full working rights within Australia are mandatory. Interested? Ensure your application includes an updated CV. Incomplete application will not be considered. Please note that only shortlisted candidates will be notified. Pay: $77,000.00 per year Work Location: In person Apply on Kit Job: kitjobau.com/job/3qxgz0
Highlights
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Company nameExcel Consulting Services
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Job positionChef (St Kilda)
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Chef (St Kilda) has been posted in the Saint Kilda Hospitality, Tourism & Travel category on Locanto.
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