Butcher (Springfield Lakes)

**Butcher**

**Moey’s Butcher Pty Ltd**

$70,000
- $80,000+ Superannuation

38 hours per week

Permanent, Full-time

Springfield Lakes, QLD 4300

**Moey’s Butcher Pty Ltd** is Queensland’s multi award-winning meat specialist! Proud winners of Triple M’s Best Butcher Competition 2024 and the Ipswich Local Business Awards 2024, we’re committed to delivering the highest quality export-grade meat sourced from Australia’s most trusted producers. At Moey’s, excellence isn’t just a goal, it’s our standard.

**Moey’s Butcher** is now looking to recruit a **Butcher** to join our dedicated and professional service team on a full time and permanent basis.

**Responsibility**: Selects, cuts, trims, prepares and arranges meat for sale or supply, operates meat or smallgoods processing machines, or manages the processes in the production of smallgoods. Registration or licensing may be required.

**Duties**:

- Selecting, cutting, trimming, preparing and arranging meat for sale or supply, operating meat or smallgoods processing machines, or managing the processes in the production of smallgoods.
- Preparing meat for sale by removing bones, trimming fat and cutting, mincing and grinding meat to shape and size for display or as ordered.
- Preparing crumbed cuts of meat, and marinating, seasoning and curing special cuts.
- Selecting and preparing meat to produce smallgoods.
- Operating machines to grind, mix, mince and tenderise meat.
- Making seasonings and pickles by mixing spices, salt and other ingredients.
- Operating sausage filling machines, smoking chambers, and cooking kettles and vats.
- Advising customers on the suitability and uses of cuts of meat.
- May assist in menu planning and scheduling, and in estimating food production costs.

**Qualifications**:

- Relevant AQF Certificate III + 2 years on-the-job experience
- AQF Certificate IV

**Experience**:

- At least 3 years of relevant experience.

**Skills and Attributes**:

- Must be proficient in food preparation, particularly when it comes to cutting, trimming, and grinding meats.
- Ability to use hand tools, butchery equipment, stand or walk for extending periods, lift heavy items, and work in cold environments.
- Must work well in a team setting.
- Knowledge of safety standards and sanitation
- Strong communication, task management, and customer service skills.
- Experience with various types of butchery equipment, cutting, grinding, preparing meats into specified shapes and sizes, crumbing, seasoning, marinating, smoking and curing meat.

**Why join Moey’s Butcher Pty Ltd?**
- Guaranteed competitive annual salary package of $70,000
- $80,000 + Superannuation.
- Full-time, permanent position
- 38 hours per week from Monday to Friday with overtime opportunity, and additional benefits.
- A supportive and collaborative work environment with opportunities for professional growth.
- Work with a team dedicated to high standards of craftsmanship and innovation.

**Job Types**: Full-time, Permanent

Pay: $70,000.00
- $80,000.00 per year

**Benefits**:

- Salary packaging

Work Authorisation:

- Australia (preferred)

Work Location: In person Apply on Kit Job: kitjobau.com/job/3qmk02