Australia

Sous Chef Omakase Sydney

Sous Chef Omakase Sydney
Description
At Òra, we’re all about creating a memorable experience that seamlessly blends tradition, modern influences, and unparalleled hospitality. Under the guidance of Executive Chef Nobuyuki Ura, our space in Waterloo offers guests the refined art of Japanese dining & Kaiseki Omakase.

About the position:

We’re seeking aSous Chef, whose focus would be in assisting with the Omakase service, to help bring creativity, passion for exceptional cuisine, and hands-on expertise with modern and traditional Japanese techniques to the forefront.

Team up with our Executive Chef to design and plan menus that celebrate Japanese flavours and seasonal ingredients. Mastermind food and labour costs, oversee stock takes, and manage kitchen orders like a pro. Monitor every step of dish prep and presentation, ensuring every plate shines with Òra’s signature finesse. Prepare and cook dishes to an exceptional standard, thrilling diners with every bite. Uphold and enforce stringent cleanliness and sanitation measures—because a spotless kitchen equals a flawless dining experience. Develop and train a passionate kitchen team, fostering a culture of growth and collaboration.

Qualifications: At least 3 years in a high-volume, fine dining role, plus a Certificate IV (or equivalent) in Commercial Cookery. Knowledge of both modern and traditional techniques, plus a love for showcasing authentic flavours. You’re a natural at engaging with guests, calmly handling a busy open kitchen, and always looking polished and skilled. Ready to roll with the demands of nights, weekends, and public holidays in a fast-paced environment.

Why join us? Experience a contemporary, supportive approach to coaching and career progression. Join a company culture where creativity and collaboration are celebrated. Become part of a team that’s dedicated to Japanese cuisine, heritage, and delivering remarkable dining adventures.

Discover our vibrant community and learn more about us on our website and follow us on Instagram, Facebook and Youtube. We're committed to nurturing a diverse and inclusive culture of chance. We encourage applications from people of diverse backgrounds. Apply on Kit Job: kitjobau.com/job/3rcy1n
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Sous Chef Omakase Sydney has been posted in the Sydney Hospitality, Tourism & Travel category on Locanto.

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