Commis Chef | Club Millesime (Sydney) (City of Sydney)

Overview Bonjour! Enter a world where exquisite cuisine meets artistry, and every gastronomic experience is elevated by the passion and skill of our Culinary team, transforming each experience into a memory to savor. As a Commis Chef in In‑Room Dining, you will bring precision, passion, and creativity to every dish, ensuring each order reflects the elegance, refinement and personalised service synonymous with the Sofitel brand. Working closely with experienced chefs, you will prepare, cook and plate menu items to perfection, maintaining immaculate workstations and upholding the highest hygiene and safety standards. With a proactive can‑do attitude and dedication to excellence, you will support seamless, timely in‑room service and contribute to a collaborative, high‑end environment where every detail enhances the guest experience. Responsibilities
- Prepare, cook and plate menu items to perfection in a high‑volume, fine‑dining kitchen.
- Maintain clean, well‑organized workstations and adhere to all hygiene, food safety and HACCP standards.
- Support seamless, timely in‑room service and collaborate with senior chefs to deliver luxury dining experiences.
- Adapt to a rotating roster, including weekends and public holidays. Qualifications
- Certificate in Commercial Cookery or equivalent culinary qualification.
- Hands‑on experience in high‑end or fine dining kitchens.
- Strong culinary creativity and attention to detail, capable of crafting dishes that reflect elegance and sophistication.
- Excellent communication skills and ability to work under pressure in a rapid‑paced environment.
- Proactive, motivated and fully committed to delivering exceptional guest service.
- Full Australian working rights and availability for a rotating roster. EEO Statement We are an inclusive company and are committed to attracting, recruiting and promoting diverse talent. We offer reasonable adjustments to support you during the recruitment process. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rtcg8