Chef (City of Banyule)

Larder Chef $35.00 per hour + 12% Super
- Enjoy having school holidays off during our stand down periods
- Additional shifts available for functions and events
- Work close to home in Hawthorn THE POSITION
- Prepare fresh, nutritious meals for students
- Contribute to menu ideas using local ingredients
- Monitor stock and minimise wastage
- Adhere to hygiene standards and following proper food handling practices
- Deliver healthy choices and guidance to the future generation THE PERSON
- Minimum Cert. III Commercial Cookery
- Current working with children's check or ability to obtain
- Experience with cooking in bulk quantities
- Confident working with dietary requirements and allergen management protocols
- Passionate about healthy and nutritious food
- Ability to work efficiently under pressure and maintain consistency across multiple meal services THE PERKS
- Easy access to 100+ retail discounts
- Opportunity to learn new skills and move to different internal roles
- Access to a wide variety of training & development
- Work largely within school hours and spend time where it counts
- with family
- Clear career paths and support to achieve your goals #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3rep16