Full-time Chef (Chinchilla)

$78447.00 + Superannuation About us The Chinchilla RSL Memorial Club Inc, Chinchilla QLD 4413 provides a wide range of entertainment, meal, and function services to our local community. Day-to-day operations require food service to our bistro, bar area and multipurpose function rooms. We are seeking a Chef with a can-do attitude, focus on safety, and a passion for great food and service to join our kitchen team. Qualifications & experience Australian recognised Commercial Cookery Qualification Minimum 2 years relevant experience Must be competent and versatile across all kitchen operations including deep fryer, pans, grill and cold larder Ability to work nights, weekends and split-shifts. Ability to work effectively within a team Ability to remain calm under pressure and work unsupervised Tasks & responsibilities Ensure efficient and timely food preparation and delivery of meal services Plan menus and food preparation issues with managers or head chef Support and participate in the implementation and management of the Food Safety Program, including actively identifying hazards, and recording incidents Liaise with head chef or managers on function requirements Train and supervise cooks, kitchen hands and other kitchen staff Clean, sanitise and maintain cooking utensils, equipment and food preparation areas. Ensuring all OH&S; compliance is achieved, adhere to safe work practices and secure food handling procedures Contribute to workplace culture by displaying high levels of customer service and contributing ideas Follow correct safe handling techniques to transport and store food items Knowledge of chemical handling Pay: $78,447.00 per year Work Location: In person Apply on Kit Job: kitjobau.com/job/3r0dco