Full Time Cook Victoria Point (Gold Coast)
Job Description At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a Cook at GYG, you will be at the heart of our mission to serve up the best Mexican food experience. Following the GYG recipe guide, your role will see you working with fresh…
Commis Chef (Gold Coast) (City of Gold Coast)
Commis Chef Position Title: Commis Chef Location: Robina campus, Bond University, Gold Coast. About the Position Bond University Food and Beverage team seeks an experienced, motivated, customer-focused Commis Chef to prepare food following set guidelines, ensuring compliance with health and safety…
Casual Comis Chef | Robina Pavilion & Logan City Tavern …, City of Gold Coast
…kitchens focused on consistency, efficiency, and strong team culture. About the Role We are seeking a hands‑on and reliable Casual Commis Chef to support day‑to‑day kitchen operations across both venues. This dual‑venue role offers a minimum of 25+ hours per week, with the chance for additional…
Cook Benowa Tavern Gold Coast (City of Gold Coast)
…trade-qualified and have excellent availability for a rotating roster covering days, nights, weekends, and public holidays. Day In The Life Of a Cook - Proactively complete food preparation and cleaning practices according to ALH standards. - Contribute positively to our culture of…
Chef Victoria Point Tavern City Of Gold Coast
Chef (Casual) | Victoria Point Tavern | Dream big with us! Are you a trade-qualified Chef looking for a rapid‐paced role in a local favourite? Victoria Point Tavern is seeking a motivated, casual Chef to join our kitchen team. We pride ourselves on delivering high‐quality bistro classics and…
Commis Chef - Cold Larder (City of Gold Coast)
Additional Information Job Number Job Category Food and Beverage & Culinary Location Sheraton Grand Mirage Resort Gold Coast, 71 Sea World Drive, Main Beach, Gold Coast, Queensland, Australia, 4217 VIEW ON MAP Schedule Part Time Located Remotely? N Position Type Non-Management Position Summary …
Chef (ANZSCO 351311) (Tamborine Mountain)
THE ROLE We are seeking an experienced Chef to manage and oversee daily kitchen operations. You will work closely with the Head Chef to maintain high standards of food quality, presentation, and consistency across all menu items. KEY RESPONSIBILITIES Prepare and cook Modern Australian and…
Sous Chef Pre Opening Gold Coast (City of Gold Coast)
…in seasonality and local makers. This is a place where food feels generous, expressive, and quietly confident. We’re looking for a Sous Chef who knows how to lead a kitchen that’s both high‑performing and deeply human. The Role You’ll work alongside our Chef de Cuisine to bring our…
Chef Norfolk Tavern Gold Coast (City of Gold Coast)
About The Role Chef (Full-Time) | Norfolk Tavern Norfolk Tavern is looking for a trade-qualified Chef to join our kitchen team in a full-time capacity. We are a busy, bistro-style venue that prides itself on delivering high-quality pub classics in a rapid-paced environment. If you’re a skilled Chef…
Energetic Line Cook In Busy Hotel Kitchen City Of Gold Coast
Saltwater Creek Hotel is looking for an additional cook who will be working within an energetic, friendly environment, with a dedicated Head Chef and team who are fun and treat each other like a big family. This is a unique opportunity for a professional cook looking to join the kitchen team and to…
Breakfast Sous Chef Pre Opening City Of Gold Coast
About the Role We’re looking for a Sous Chef who knows how to lead a kitchen that’s both high‑performing and deeply human. You’ll work alongside our Chef de Cuisine to bring our restaurant to life. This is a hands‑on leadership role — on the pass, in the detail, and with the team. Responsibilities…
Cold Larder Commis Chef — Breakfast Prep Pro (Part-Time) …, City of Gold Coast
Additional Information Job Number Job Category Food and Beverage & Culinary Location Sheraton Grand Mirage Resort Gold Coast, 71 Sea World Drive, Main Beach, Gold Coast, Queensland, Australia, 4217 VIEW ON MAP Schedule Part Time Located Remotely? N Position Type Non-Management Position Summary …
Commis Chef (Gold Coast) (City of Gold Coast)
Commis Chef Position Title: Commis Chef Location: Robina campus, Bond University, Gold Coast. About the Position Bond University Food and Beverage team seeks an experienced, motivated, customer-focused Commis Chef to prepare food following set guidelines, ensuring compliance with health and safety…
Commis Chef - Cold Larder (City of Gold Coast)
Additional Information Job Number Job Category Food and Beverage & Culinary Location Sheraton Grand Mirage Resort Gold Coast, 71 Sea World Drive, Main Beach, Gold Coast, Queensland, Australia, 4217 VIEW ON MAP Schedule Part Time Located Remotely? N Position Type Non-Management Position Summary …
Chef De Partie Mermaid Beach (City of Gold Coast)
Join the passionate team at temple of spices indian and vegan restaurant as a full time Chef in our Mermaid Beach, Queensland restaurant. As a Chef, you will be responsible for the preparation and creation of delicious Indian and vegan dishes for our discerning customers. This is an exciting…
FIFO Chefs (Gold Coast)
ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines in the Australian …
Commis Chef Movie World Internal Gold Coast
Commis Chef $39.71 - $41.94 per hour | Casual Movie World, Oxenford, Gold Coast The Opportunity: Ready to build your chef career in a quick paced, fun environment? We’re looking for passionate Commis Chefs to join the kitchen team at Village Roadshow Theme Parks. You’ll work across à la carte…
Chef Indian Cuisine (City of Gold Coast)
…work environment for our team members, and we value creativity, passion, and teamwork. Position Overview We are seeking a talented and experienced Chef to join our team and help us deliver exceptional Indian cuisine to our customers. The ideal candidate will have a strong passion for Indian…
Chef Victoria Point Tavern City Of Gold Coast
Chef (Casual) | Victoria Point Tavern | Dream big with us! Are you a trade-qualified Chef looking for a rapid‑paced role in a local favourite? Victoria Point Tavern is seeking a motivated, casual Chef to join our kitchen team. We pride ourselves on delivering high‑quality bistro classics and…
Cook Benowa Tavern Gold Coast (City of Gold Coast)
…trade-qualified and have excellent availability for a rotating roster covering days, nights, weekends, and public holidays. Day In The Life Of a Cook - Proactively complete food preparation and cleaning practices according to ALH standards. - Contribute positively to our culture of…
Seafood Cook Fish & Chips City Of Gold Coast
Seafood Cook – Fish & Chips Location: Southport – Employment Type: Casual prospect – 25+ Hours per week About the Role This is not your average fish and chip shop. We have created a Premium Seafood Experience , combining traditional favourites with high‑quality ingredients and professional kitchen…
Commis, Demi or Chef de Partie (City of Gold Coast)
Select how often (in days) to receive an alert: - Generous employee benefits & discounts on RACV products & 10 resorts - Join a trusted Australian brand & Victoria’s largest member-based organisation Great things start here Be part of a purpose-driven organisation creating meaningful travel and …
Chef & All-Rounder COUPLE | Outback Spirit Tours (City of …, City of Gold Coast
Be a part of sharing special places and shaping lasting memories with Australia’s leading experiential tourism business. ABOUT US Outback Spirit Tours offers a range of unique adventure tours and luxury short stays across our beautiful country. Our adventures capture the very essence of Australia, …
Casual Comis Chef | Robina Pavilion & Logan City Tavern …, Gold Coast
…kitchens focused on consistency, efficiency, and strong team culture. About the Role We are seeking a hands‑on and reliable Casual Commis Chef to support day‑to‑day kitchen operations across both venues. This dual‑venue role offers a minimum of 25+ hours per week, with the chance for additional…
