Australia

Hospitality, Tourism & Travel Jobs Southern Downs

Hospitality, Tourism & Travel Jobs Southern Downs
34 Results
Sous Chef (Ballandean)
Join the kitchen at Queensland’s most exciting new vineyard destination. We’re looking for aSous Chefto work alongside our Head Chef and help shape a kitchen focused on seasonal produce, Mediterranean influence, and estate-grown wines. The Role You’ll be a key leader in the kitchen—hands-on in …
Baker (Girraween)
Baked and Co is hiring a Full time Baker role in Girraween, NSW. Apply now to be part of our team. Requirements for this role: - Flexible schedule available - 2-3 years of relevant work experience required for this role - Expected salary: $75,000 - $85,000 per year In order to join our reputable …
Baker (Girraween)
In order to join our reputable company, we are searching for experienced Bakery Managers. We are seeking total experts that can improve what has already been imparted while working with their team. We are looking for Bakery Managers who like coaching and growing the team they supervise, who have a …
Lead Sous Chef — Seasonal, Produce-Driven Kitchen (Ballandean)
…in a premium vineyard setting. Strong leadership is essential, along with a passion for produce-driven and seasonal cuisine. The role offers a competitive salary and staff perks, providing a unique chance within a growing hospitality brand. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3qeo7l
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Chef de Partie — Premium Winery, Learn & Lead (Ballandean)
Meteora Vineyard in Ballandean is seeking a skilled Chef de Partie to join their kitchen team. Candidates should have experience as a Chef de Partie or a robust Commis ready to elevate their skills. The ideal candidate will be passionate about food, efficient in a fast-paced environment, and ready …
Sous Chef (Ballandean)
Join the kitchen at Queensland’s most exciting new vineyard destination. We’re looking for aSous Chefto work alongside our Head Chef and help shape a kitchen focused on seasonal produce, Mediterranean influence, and estate-grown wines. The Role You’ll be a key leader in the kitchen—hands-on in …
Lead Sous Chef — Seasonal, Produce-Driven Kitchen (Ballandean)
…a premium vineyard setting. Solid leadership is essential, along with a passion for produce-driven and seasonal cuisine. The role offers a competitive salary and staff perks, providing a unique opportunity within a growing hospitality brand. #J-18808-Ljbffr Apply on Kit Job: kitjobau.com/job/3q98nb
Head Chef - Luxury Vineyard Dining & Seasonal Menu (Ballandean)
A premium vineyard in Ballandean is seeking a Head Chef to lead the culinary experience at its flagship restaurant. You'll create a seasonal Mediterranean-inspired menu using locally sourced ingredients. This role entails full ownership of the kitchen, building a high-performing team, and ensuring …
Sous Chef (Ballandean)
Join the kitchen at Queensland’s most exciting new vineyard destination. We’re looking for aSous Chefto work alongside our Head Chef and help shape a kitchen focused on seasonal produce, Mediterranean influence, and estate-grown wines. The Role You’ll be a key leader in the kitchen—hands-on in …
Chef De Partie Ballandean
Join the kitchen at Queensland’s most exciting new vineyard destination. Meteora Vineyard is a new, premium winery setting the benchmark for a rapidly emerging wine region. Meteora Vineyard is building a kitchen team focused on simplicity, quality, and seasonality. We’re looking for a Chef de …